Here's my menu...
Monday-Steaks, Fresh Green Beans, Spring Potato Toss
Tuesday-Eggplant Parmesan, Psuedo Olive Garden Salad, Toasted Italian Bread with Roasted Garlic Dipping Sauce
Wednesday-Homemade Pizza and Garden Salad. I'm attempting to make the crust from scratch...
Thursday-Fend for Yourself Night*
Friday-Grilled Chicken Quarters with Grilled Zucchinis and Onions (new recipe)
Saturday-Smoked Tilapia, Sweet Potatoes, Broccoli Salad (Trees and Raisins)
Sunday-Pulled Pork Sandwiches with Potato Wedges
*Fend For Yourself Night does not happen very often. In 7 years of marriage, this is the first time it has happened. I always have a plan for dinner. Consequently, Thursday is my night to teach gymnastics. I thought it would be a good learning experience for Steven to prepare a meal from conception to birth...i.e. start to finish. He's not too keen on the idea...
Happy Cooking!!!








