Easter Weekend was amazing. We started off our weekend with a great service at our church, then a nice brunch with family on Saturday. The rest of the weekend was filled with family time. I love weekends like the one we just had. Memories made from everyday life. It makes my heart happy.
Here's the menu this week...
Monday-Taco Bake with Spanish Rice and Pineapple Salsa
Tuesday-Chicken and Shrimp Kabobs, Buttered Bread, Salad
Wednesday-Veggie Spaghetti, The Bread, Squash Bake
Thursday-Zucchini Parmesan, Green Beans, Cantaloupe
Friday-Sloppy Joes, Tator Tots
Saturday-BBQ Quesadillas and Chips
Sunday-Oven Baked Fried Chicken, Mashed Potatoes, Corn
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